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Air Fryer Chicken Patties Recipe

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  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 10-12 minutes
  • Total Time: 20-22 minutes
  • Yield: 4 patties (servings)
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American
  • Diet: Low Fat

Description

This Air Fryer Chicken Patties recipe offers a quick, flavorful, and healthier way to enjoy homemade chicken patties. Using simple ingredients like ground chicken, spices, and breadcrumbs, these patties are cooked to juicy perfection in an air fryer, resulting in a crispy outside and tender inside without the need for deep frying.


Ingredients

Scale

Chicken Patty Ingredients

  • 1 pound ground chicken (450g)
  • 1 egg
  • ¼ cup breadcrumbs (30g)
  • ½ teaspoon salt
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon paprika
  • ¼ teaspoon ground black pepper
  • 1 tablespoon olive oil (for brushing and spraying)


Instructions

  1. Prepare the mixture: In a large bowl, combine the ground chicken, egg, breadcrumbs, salt, garlic powder, onion powder, paprika, and black pepper. Mix thoroughly until all ingredients are evenly incorporated, ensuring a consistent flavor throughout the patties.
  2. Form patties: Divide the mixture into 4 equal portions, shaping each into a round patty about ½-inch thick, roughly 133g each. This size allows for even cooking and a satisfying bite.
  3. Prepare air fryer: Spray the air fryer basket lightly with olive oil spray to prevent sticking. Place the patties in a single layer; it’s allowed if the edges touch slightly. Brush the tops of the patties with olive oil to help them crisp up during cooking.
  4. Cook patties: Air fry the patties at 400°F (205°C) for 7 minutes. Carefully flip each patty and continue cooking for another 3 to 5 minutes, or until the internal temperature reaches 165°F (74°C), ensuring they are fully cooked and safe to eat.

Notes

  • Use a food thermometer to confirm patties reach an internal temp of 165°F for safe consumption.
  • You can substitute olive oil with avocado or another neutral oil for brushing.
  • For added flavor, consider mixing in finely chopped herbs like parsley or cilantro.
  • These patties can be served with buns as chicken burgers or alongside a fresh salad for a low-carb option.
  • Leftover patties can be refrigerated for up to 3 days or frozen for up to 1 month.